Africa represents some of the most dynamic markets in the world, and at a time of growth and positive changes on the continent, the potential for agrifood investment in the region is high.
As the coronavirus (COVID-19) pandemic continues to develop, all of our lives will undoubtedly be affected. Families, communities and businesses are navigating a truly unprecedented global event.
The World Bank projects food demand to increase by 55% by 2030, bringing the size of Africa’s food and agribusiness to $1 trillion and opening up huge business opportunities all along the value chain.